My love for almond butter complete pre-dates my gluten-free decision. However, I think it is so fabulous on apples, gluten-free bread, celery and rice cakes that I have decided to make it my gluten free find of the week.
I highly recommend and enjoy MaraNatha's Creamy Almond Butter. Recently, however, I have made the switch to freshly ground almond butter at the supermarket. It always tastes fresher and remains more spreadable over time.
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